Why Make This Recipe
Chicken Sausage Broccoli Orzo is a tasty and nutritious dish that brings together flavorful ingredients in one pan. It’s perfect for a quick weeknight meal or a satisfying lunch. The combination of chicken sausage, fresh broccoli, and creamy orzo creates a comforting dish everyone will love. Plus, it’s easy to make, and you can have it ready in just about 30 minutes!
How to Make Chicken Sausage Broccoli Orzo
Ingredients
- 1 cup orzo pasta
- 2 tablespoons olive oil
- 1 pound chicken sausage, sliced
- 2 cups broccoli florets
- 3 cloves garlic, minced
- 4 cups chicken broth
- Salt and pepper to taste
- Grated Parmesan cheese for serving
Directions
- In a large pan, heat olive oil over medium heat.
- Add sliced chicken sausage and cook until browned.
- Stir in minced garlic and broccoli; cook for 2-3 minutes.
- Add orzo and chicken broth; bring to a boil.
- Reduce heat to a simmer, cover, and cook for about 10-12 minutes until the orzo is tender and the liquid is absorbed.
- Season with salt and pepper.
- Serve hot with grated Parmesan cheese on top.
How to Serve Chicken Sausage Broccoli Orzo
Serve Chicken Sausage Broccoli Orzo hot, straight from the pan. A sprinkle of grated Parmesan cheese adds a nice touch and extra flavor. You can enjoy it as a main dish or pair it with a simple side salad or crusty bread for a complete meal.
How to Store Chicken Sausage Broccoli Orzo
If you have leftovers, let them cool completely before storing. Place the Chicken Sausage Broccoli Orzo in an airtight container and store it in the refrigerator for up to 3 days. To reheat, just warm it in a pan over low heat, adding a little chicken broth if needed to loosen it up.
Tips to Make Chicken Sausage Broccoli Orzo
- Make sure not to overcook the orzo; it should be tender but not mushy.
- You can add more vegetables like bell peppers or spinach for extra nutrition and color.
- For a little heat, add some red pepper flakes when cooking the sausage.
Variation
You can easily make this dish using different types of sausage, such as turkey or vegetarian sausage, for a lighter alternative. You can also use other grains like quinoa or farro instead of orzo for a different texture.
FAQs
Can I use frozen broccoli instead of fresh?
Yes, frozen broccoli works well. Just make sure to thaw it before adding it to the pan.
Can I make this dish ahead of time?
Yes, you can prepare it in advance. Just reheat it gently before serving.
What can I substitute for chicken broth?
You can use vegetable broth or even water, but using broth adds more flavor to the dish.