Description
Create delightful Melted Snowman Chocolate Bark for a festive treat that’s fun for the whole family!
Ingredients
Scale
- 2 cups White Chocolate Chips
- 1 cup Dark Chocolate Chips
- 1 cup Mini Marshmallows
- 1/2 cup Chocolate Sprinkles or Crushed Cookies
- 1/4 cup Candy Eyes
- 1/4 cup Candy Corn or Chocolate Coins
- Optional: Crushed peppermint for topping
Instructions
- Melt the White Chocolate: In a microwave-safe bowl, melt the white chocolate chips in 30-second intervals, stirring in between, until smooth.
- Pour and Spread: Carefully pour the melted chocolate onto a lined baking sheet and spread evenly.
- Add Dark Chocolate: Melt dark chocolate and pour it on top of the white chocolate, swirling slightly.
- Decorate: Let the chocolate cool for a few minutes before adding marshmallows and toppings while the chocolate is still slightly sticky.
- Chill and Set: Place the baking sheet in the fridge and let the bark harden for at least an hour.
- Serve: Once set, break or cut the chocolate bark into chunks and enjoy!
Notes
Use high-quality chocolates for the best flavor. Allow melted chocolate to cool slightly before adding toppings to prevent sinking.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 20g
- Sodium: 50mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 37g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 5mg
Keywords: chocolate bark, holiday treat, melted snowman, festive dessert, family recipe, no-bake dessert