Description
A delectable and easy recipe for Homemade S’mores Bars that combines graham crackers, chocolate, and marshmallows, creating a nostalgic treat perfect for any occasion.
Ingredients
Scale
- 1 cup graham cracker crumbs
- ½ cup unsalted butter, melted
- ⅓ cup brown sugar
- 1 cup chocolate chips
- 1½ cups mini marshmallows
- ¼ cup all-purpose flour
- Optional: sea salt for garnish
Instructions
- Preheat your oven to 350°F (175°C).
- Line a 9×9 inch baking pan with parchment paper, allowing it to hang over the sides.
- In a bowl, mix together graham cracker crumbs, melted butter, and brown sugar until combined.
- Press the mixture into the bottom of the baking pan to form the crust. Bake for 8-10 minutes until golden.
- Remove the crust from the oven and sprinkle chocolate chips followed by mini marshmallows on top.
- Bake for an additional 5-7 minutes until the marshmallows are puffy and lightly golden.
- Allow to cool in the pan for 10-15 minutes before lifting out and cutting into squares.
- Optional: drizzle with melted chocolate and sprinkle with sea salt before serving.
Notes
Store in an airtight container at room temperature for about a week. For best results, allow to cool completely before cutting.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Category: Dessert
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 1 square
- Calories: 250
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: s'mores, dessert, bars, chocolate, marshmallow, graham cracker, nostalgic recipe