Description
A vibrant and delightful dessert that brings joy to holiday gatherings with its colorful layers of fruity flavors and creamy richness.
Ingredients
Scale
- 1 package unflavored gelatin
- 2 packages flavored gelatin (various flavors)
- 1 cup fruit juices (e.g., orange, cranberry)
- 1 cup fresh fruits (e.g., raspberries, blueberries, citrus slices)
- 1 cup sweetened condensed milk
- 1 cup whipped cream or coconut cream
- Sugar to taste
Instructions
- Dissolve the desired flavored gelatin in hot water and mix in fruit juice. Allow it to cool slightly.
- Prepare a layer with sweetened condensed milk mixed into the cooled gelatin.
- Start with the first flavored gelatin layer in a clear dish and refrigerate until set (about an hour).
- Once set, carefully pour in the creamy mixture and refrigerate again until firm.
- Alternate layers until your dish is full, topping the final layer with whipped cream.
- Let it chill for a few hours or overnight before serving.
Notes
Make sure each layer sets completely before adding the next. Use a clear dish to showcase the colors.
- Prep Time: 20 minutes
- Cook Time: 60 minutes
- Category: Dessert
- Method: Refrigeration
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 18g
- Sodium: 50mg
- Fat: 6g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Christmas, dessert, layered jello, holiday treat, family recipe