Description
Delightful Chicken Alfredo Sloppy Joes combine the richness of creamy Alfredo sauce with the fun of a classic sloppy Joe.
Ingredients
Scale
- 2 cups cooked shredded chicken
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 tablespoons unsalted butter
- 2 cloves garlic, minced
- 1 cup sliced mushrooms
- Salt and pepper to taste
- Fresh parsley, chopped (optional)
- 4–6 soft sandwich buns or crusty rolls
- Olive oil for cooking
- Herb seasonings (like thyme or basil)
Instructions
- In a large skillet over medium heat, add a drizzle of olive oil. Sauté minced garlic until fragrant, about 30 seconds.
- Add sliced mushrooms and cook until softened, approximately 3-4 minutes.
- Stir in the cooked shredded chicken, followed by heavy cream and butter. Mix well until combined.
- Gradually sprinkle in Parmesan cheese, stirring continuously until sauce thickens, about 5 minutes.
- Season with salt and pepper to taste, and add any optional herbs.
- Toast buns lightly on a skillet or broiler until golden brown.
- Scoop the Chicken Alfredo mixture onto the bottom half of each bun. Top with the other half and garnish with fresh parsley if desired.
Notes
Use high-quality rotisserie chicken for the best flavor. Customize thickness of sauce to your preference.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Main Course
- Method: Stovetop and Baking
- Cuisine: Italian
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 80mg
Keywords: Chicken, Alfredo, Sloppy Joes, Comfort Food, Family Meal