why make this recipe
Spicy Rattlesnake Pasta is a flavorful dish that brings a punch of heat and a burst of flavor to your table. It combines shrimp, creamy sauce, and spices to create a delightful meal that is easy to prepare. This recipe is perfect for anyone looking to impress family or friends without spending hours in the kitchen. Plus, it’s a fun twist on traditional pasta dishes!
how to make Spicy Rattlesnake Pasta
Ingredients:
- 8 oz fettuccine pasta
- 1 lb shrimp, peeled and deveined
- 2 tablespoons olive oil
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup diced tomatoes
- 1 teaspoon Cajun seasoning
- 1/2 teaspoon red pepper flakes
- Salt and pepper to taste
- 1/4 cup fresh parsley, chopped
- Grated Parmesan cheese for serving
Directions:
- Cook fettuccine according to package instructions. Drain and set aside.
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté for 1 minute until fragrant.
- Add the shrimp to the skillet and cook until pink, about 3-4 minutes.
- Stir in the heavy cream, diced tomatoes, Cajun seasoning, and red pepper flakes. Let it simmer for 5 minutes.
- Season with salt and pepper to taste.
- Toss the cooked fettuccine in the sauce and combine well.
- Serve hot, garnished with parsley and grated Parmesan cheese.
how to serve Spicy Rattlesnake Pasta
Serve Spicy Rattlesnake Pasta hot. It is best enjoyed right after cooking. Garnish each serving with fresh parsley and a sprinkle of grated Parmesan cheese to add an extra touch of flavor and presentation. Pair it with a crisp salad or some garlic bread for a complete meal.
how to store Spicy Rattlesnake Pasta
To store leftover Spicy Rattlesnake Pasta, place it in an airtight container in the refrigerator. It can last for 2-3 days. When you’re ready to eat it again, reheat it on the stove over low heat. Add a splash of cream or water to help loosen the sauce.
tips to make Spicy Rattlesnake Pasta
- Make sure to not overcook the shrimp; they should be pink and firm.
- Adjust the heat level by using more or less red pepper flakes or Cajun seasoning based on your preference.
- For a heartier meal, add vegetables like bell peppers or spinach to the sauce.
variation
You can substitute shrimp with chicken or even a mix of seafood for a different taste. For a vegetarian version, use mushrooms and zucchini instead of shrimp. You can also play with different pasta types like penne or spaghetti!
FAQs
Can I use frozen shrimp?
Yes, you can use frozen shrimp. Just make sure to thaw them properly before cooking.
What can I serve with Spicy Rattlesnake Pasta?
It goes well with a simple green salad, garlic bread, or even some steamed vegetables.
Can I make this recipe ahead of time?
While it’s best served fresh, you can prepare the sauce ahead of time. Just reheat and toss with cooked pasta when you’re ready to serve.